Tasting Notes: Juicy pineapple, creamy honey, and refreshing citric notes, which transition into a pleasant floral accent.
Farm Location: Yi Lan Region, Taiwan
Elevation: 800m (2,625ft)
This is our first Gong Fu blend, which was crafted by our producers in Taiwan. The rose and lemongrass was carefully curated for nuance of flavor, integrity, and long-lasting infusion time to ensure the perfect complementary features to this already sensorially-tingling tea.
Ingredients: Si Ji Chun (Forever Spring Oolong), lemongrass grown in Taiwan, and rosebuds grown in Bulgaria.