{"product_id":"gyokuro-1","title":"Gyokuro","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eTasting Notes: balanced and calm umami, creamy beans with a sweet finish\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eFarm Location: Kawanehon, Shizuoka, Japan\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eCultivar: Harumodori\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003ePicking: Spring 2026\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eSteeping: 4-5g \/ 100ml 60 celsius \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eFor the first infusion steep for 2:30, for later infusions just continue to steep the tea for 1 minute as many times as your heart’s desires.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e  Harumidori is a cultivar typically used for sencha production which is typically non shaded during growing. The benefit of shading during production is increasing the levels of L-Theanine which balances umami and adds soft sweetness. This offers a non aggressive approach to Japan green tea.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"UNYtea","offers":[{"title":"25g","offer_id":43087018000455,"sku":null,"price":11.0,"currency_code":"USD","in_stock":true},{"title":"50g","offer_id":43087018033223,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1481\/4658\/files\/51E11E7B-E79F-43FF-BDB0-1A9D53E7D834.jpg?v=1786617294","url":"https:\/\/unytea.store\/zh\/products\/gyokuro-1","provider":"UNYtea","version":"1.0","type":"link"}